Perfectly portable and full of regional flavour. Cook these recipes to create new holiday memories with the ones you love – outdoors!
Bring the beauty of the season to life with a wide range of flavours ready to help you create the perfect celebration outside and on-the-go.
Canada has long been a nation of passionate nature-lovers, and this year is no different. With the seasonal flavours of Club House, and a few delicious, very portable recipes, we’re encouraging you to take Thanksgiving alfresco. But what, exactly, are Canadians looking for when they eat in the great outdoors? Read on for the results of our survey.
Almost half (45%) of Canadians will spend more time outdoors this Thanksgiving weekend.
60% of Canadians say they must-have a small meal with them during outdoor activities.
Almost half (43%) of Canadians are planning to or considering hosting Thanksgiving outside.
While flavour and taste are the most important consideration for food choices no matter the occasion, most Canadians (76%) said ease of eating is the primary consideration specifically for on-the-go food choices.
37% of Canadians would consider using local-only ingredients in their Thanksgiving meal.
Almost all (79%) of Canadians pack food for outdoor activities.
Q1. Compared with previous years, which of the following best describes the amount of time you've spent outdoors this year? 33% Say Much More/Slightly More 37% Say...
Canadians love nature, and eating in the great outdoors is a wonderful way to enjoy fresh air and greenery with family and friends. Across Canada, outdoor...
There's a reason that Canadians love the great outdoors. It has some of the most awe-inspiring landscapes in the world, from vast lakes and forests to stunning...
That said, having too many options can be intimidating. Understanding the basics of making stuffing will ultimately give you tremendous freedom to mix and match, without getting...
Thanksgiving might be the unofficial holiday of the turkey, but let’s be honest, it’s the squash, sweet potatoes and pumpkin pies that we really look forward to....
