Looking for the perfect Easter ham dish? Look no further than this hands-off slow cooker brown sugar ham recipe. Juicy, tender slices of spiral ham with cloves and ground mustard are the ultimate addition to your Easter menu. Add pineapple chunks for an unforgettable dinner.
- 1 Sprinkle 1/4 cup (60 mL) of the brown sugar in bottom of 6-quart (6 L) slow cooker. Place ham, cut-side down, in slow cooker. Pour pineapple chunks with juice around ham.
- 2 Mix remaining 3/4 cup (175 mL) brown sugar and spices in small bowl. Coat ham with spice mixture. Cover.
- 3 Cook 6 hours on HIGH. Serve ham with pineapple chunks and juice from slow cooker.