Tangy Tahini Dip

Twist up traditional tahini dip with the addition of French’s® Classic Yellow Mustard. Tangy, smooth and nutty, this appetizer makes an addictive add to your snack table when served with sliced veggies and crackers.
5 min
PREP TIME
109
CALORIES
10
INGREDIENTS

INGREDIENTS 6 SERVINGS

  • 3 tablespoons (45 milliliters) French’s Classic Yellow Mustard
  • 1/2 cup (125 milliliters) sour cream
  • 2 tablespoons (30 milliliters) tahini
  • 1 teaspoons (5 milliliters) Ground Turmeric
  • 1/4 teaspoon (1 milliliter) salt
  • 1 tablespoon (15 milliliters) liquid honey bee (billy bee/)
  • 1/4 teaspoon (1 milliliters) Onion Powder
  • 1/8 teaspoon (1/2 milliliter) Garlic Powder
  • 1 tablespoon (15 milliliters) mayonnaise
  • 1 teaspoon (5 milliliters) black sesame seed

Preparation

  • 1 Mix all ingredients except sesame seed in medium bowl until well blended. Sprinkle sesame seed over top. Serve with cut up veggies, sliced meats, and/or crackers.

NUTRITION INFORMATION

(per Serving)

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