Hot Buttered Rum Cider

Try an alcohol-free version of this buttery cocktail favourite. Club House Imitation Rum and Pure Orange Extracts give it a rich aroma and irresistible taste that will keep holiday party guests coming back for more.
5 min
PREP TIME
35 min
COOK TIME
214
CALORIES
6
INGREDIENTS

INGREDIENTS 4 SERVINGS

  • 4 cups (1 liter) apple cider
  • 2 tablespoon (30 milliliters) butter
  • 2 tablespoon (30 milliliters) packed brown sugar
  • 1 teaspoon (5 milliliters) Ground Cinnamon , or more to taste
  • 2 tablespoon (30 milliliters) Imitation Rum Extract
  • 1/4 teaspoon (1 milliliters) Pure Orange Extract

Preparation

  • 1 Place all ingredients except extracts in large saucepan. Bring to simmer over medium heat, stirring to dissolve butter and sugar.
  • 2 Reduce heat to low; simmer 30 minutes. Stir in extracts. Serve warm.

NUTRITION INFORMATION

(per Serving)
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