Roasted Chicken & Potatoes with Rosemary

Name: Roasted Chicken & Potatoes with Rosemary
Prep time: 15 min
Cook time: 30 min
Yield: 6
Ingredients: 2 tbsp (30 ml) olive oil; 2 tsp (10 ml) paprika (club house); 1 1/2 tsps (7 ml) rosemary leaves (club house); 1 tsp (5 ml) minced garlic (club house); 1/2 tsp (2 ml) pepper ground black (club house); 1 tsp (5 ml) salt; 6 bone-in chicken thighs, skin removed (about 2 pounds/1 kg); 1 1/2 pounds (750 g) small red potatoes cut into 1-inch (2 1/2 cm) cubes

Roasted chicken and potatoes are perfected seasoned with aromatic rosemary, paprika and minced garlic.

15 min

PREP TIME

30 min

COOK TIME

264

CALORIES

8

INGREDIENTS

SERVINGS: 6

Roasted Chicken & Potatoes with Rosemary

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