Argentine Rice Power Bowl

This hearty main dish features an irresistible selection of South American-inspired flavours and ingredients, including steak and avocado. Whether enjoyed as lunch or served for dinner, all the seasonings you need are combined and ready to use in our Argentine Power Bowl Sea... This hearty main dish features an irresistible selection of South American-inspired flavours and ingredients, including steak and avocado. Whether enjoyed as lunch or served for dinner, all the seasonings you need are combined and ready to use in our Argentine Power Bowl Seasoning Mix. Delicioso! Read More Read Less
5 min
PREP TIME
10 min
COOK TIME
540
CALORIES
6
INGREDIENTS

INGREDIENTS 4 SERVINGS

  • 2 cups (500 milliliter) cooked wild rice blend
  • 1 cup (250 milliliter) each diced green peppers and halved cherry tomatoes
  • 1/4 cup (60 milliliter) light olive oil
  • 1 package (25 gram) One Bowl Argentine Seasoning Mix
  • 1 pound (500 gram) pre-cooked, seasoned steak, sliced
  • 1 avocado, peeled, pitted and sliced

Preparation

  • 1 Combine rice and vegetables in a large bowl.
  • 2 Whisk oil and seasoning in small bowl. Pour over rice mixture.
  • 3 Toss to combine. Let sit 5-10 minutes before dividing into 4 bowls. Top with steak and avocado slices.

NUTRITION INFORMATION

(per Serving)
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