side dishes

Harissa Roasted Carrots

Recipe and Photo Credit: Chef Lorelei Simbulan (@thechefcapital_l)
15 min
PREP TIME
25 min
COOK TIME
14
INGREDIENTS

INGREDIENTS 6 SERVINGS

Preparation

  • 1 For the Harissa Spice Blend, mix all ingredients in a small bowl until well blended. Set aside.
  • 2 For the Roasted Carrots, preheat oven to 425°F (°C). Mix olive oil, maple syrup, Harissa Spice Blend, Garlic & Herb Seasoning and salt in large bowl. Add carrots, tossing to coat evenly. Spread carrots in an even layer on large shallow baking pan.
  • 3 Roast 20 to 25 minutes or until tender. Sprinkle with Parsley to serve. Store remaining Harissa Spice Blend in an airtight container in a cool, dry place.

NUTRITION INFORMATION

(per Serving)

Nutrition information coming soon.

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