side dishes

Creamy Potato Delmonico

This family-favourite casserole is great for potlucks and parties as it comes together easily and makes enough to go around.
20 min
PREP TIME
20 min
COOK TIME
390
CALORIES
6
INGREDIENTS

INGREDIENTS

  • 1 1/2 cups (375 mililiter) each milk and whipping cream (35%)
  • 3 cups (750 mililiter) diced potatoes
  • 1 package (40 grams) Chicken Stew Seasoning Mix
  • 1/4 cup (62.5 mililiter) shredded parmesan cheese
  • 1 cup (250 mililiter) shredded Gruyere/Swiss cheese
  • Black Peppercorn Grinder , To Taste

Preparation

  • 1 Preheat oven to 350°F (180°C).
  • 2 Place milk, cream and potatoes in a large saucepan and bring to a boil. Add seasoning mix and simmer 10 minutes.
  • 3 Remove from heat. Add remaining ingredients, stir and pour into a 5 x 9-in (13 x 23 cm) casserole dish. Place in oven and bake for 20 minutes or until top is golden and bubbling.

NUTRITION INFORMATION

(per Serving)

Nutrition information coming soon.

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