Perfect for year-round grilling, this easy recipe honors the classic burger with delicious, unexpected flavour of Club House® Brown Gravy Mix.
160
CALORIES
5
INGREDIENTS
INGREDIENTS 6 SERVINGS
- 1 1/2 pounds (750 gram) lean ground beef
- 1/4 cup (60 milliliter) water
- 1 tablespoon (15 milliliter) Onion Minced
- 1/4 teaspoon (1 milliliter) Ground Black Pepper
- 1 package (25 gram) CLUB HOUSE BROWN GRAVY MIX
Preparation
- 1 In large bowl, combine beef, water, Club House Minced Onion, Club House Ground Black Pepper and Club House Organic Brown Gravy Mix. Shape into 6 patties.
- 2 Grill over medium-high heat until desired doneness. Meanwhile, toast rolls on grill alongside burgers. Serve burgers on toasted rolls with your choice of toppings.
