Easy Focaccia Halloumi BLT

Name: Easy Focaccia Halloumi BLT
Prep time: 1 h
Cook time: 50 min
Yield: 6
Ingredients: 4 1/2 cups (540 g) all-purpose flour; 1 tbsp (15 ml) active dry yeast; 2 cups (500 ml) warm water (105°F to 115°F); 2 tsps (10 ml) salt; 1 tbsp (15 ml) sugar; 8 tbsps (120 ml) olive oil divided; 2 tsps (10 ml) minced garlic; 2 tbsps (30 ml) organic sesame seed; 1 tsp (5 ml) rosemary leaves; 1 tsp (5 ml) Club House Thyme Leaves; 6 slices thick-cut bacon; 2 tbsps (30 ml) pure maple syrup; 1 tsp (5 ml) paprika smoked; 1/2 tsp (2 ml) cayenne pepper; 1 cup (250 ml) mixed fresh herbs such as parsley, cilantro, mint, basil, oregano, or dill (leaves and tender stems); 1 tbsp (15 ml) olive oil; 1/4 tsp (1 ml) sea salt grinder; 1 tsp (5 ml) fresh lemon juice; Sandwich spread such as toum, butter, mayo, or hummus; 2 blocks (about 8 ounces/224 g each ) Haloumi cheese cut into 6 thick slices; 1 large heirloom tomato sliced into 6 pieces

Elevate the BLT to new heights with simple but special touches like homemade herbed focaccia, seasonal heirloom tomatoes, sweet and spicy candied bacon, salty sliced haloumi, and a fresh herb salad customized with whatever’s growing in your garden. Kids will love getti... Read More Read Less

PREP TIME

50 min

COOK TIME

INGREDIENTS

SERVINGS: 6 (1 sandwich)