Cayenne (Red) Pepper is the dried ground pod of a capsicum pepper which has a hot, pungent flavour. Use to season meats, seafood, deviled eggs, soups, Mexican and Italian dishes, curried dishes, om
...
Cayenne (Red) Pepper is the dried ground pod of a capsicum pepper which has a hot, pungent flavour. Use to season meats, seafood, deviled eggs, soups, Mexican and Italian dishes, curried dishes, omelettes and tomato juice cocktails.