Brown Butter Shrimp Alfredo

Name: Brown Butter Shrimp Alfredo
Prep time: 10 min
Cook time: 15 min
Yield: 5
Ingredients: 1/2 pound (8 ounces/250 grams) uncooked linguine; 2 tbsps (30 ml) vegetable oil; 2 tsps (10 ml) minced fresh garlic; 1 cup (250 ml) heavy cream; 3 tbsps (45 ml) brown butter seasoning; 1/2 tsp (2 ml) oregano leaves; 1/2 tsp (2 ml) rosemary leaves crushed; 1/4 tsp (1 ml) pepper crushed red; 1 pound (500 g) large shrimp peeled and deveined; 1/2 cup (125 ml) shredded Parmesan cheese; 2 tbsps (30 ml) chopped fresh parsley

The whole family will enjoy this twist on shrimp alfredo. Made with all the usual suspects - tender shrimp, pasta, and Parmesan cheese - Club House® Brown Butter Seasoning lends a rich, nutty, complex flavour to the dish - without any need to brown butter on your own.
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10 min

PREP TIME

15 min

COOK TIME

11

INGREDIENTS

SERVINGS: 5

Brown Butter Shrimp Alfredo

What you'll need

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