Every detail matters. After all, the smallest differences have the biggest impact on flavour. That’s why our coconut milk is made from the first-pressing of ripe, premium coconut meat. Because simple, quality ingredients add just the right amount of flavour to make your kitchen creations sing. With Thai Kitchen Coconut Milk, Delicious is in the Details.
Creamy, Rich Flavour in Every Can
Every can of Thai Kitchen Coconut Milk is full of creamy, rich flavour. The details that go into creating our coconut milk lead to richer soups, creamier curries and deliciously tasty noodle dishes. Swirl it into an aromatic red curry with ginger, mix with fish sauce and lemongrass to make a delectable chicken satay, or whisk with lime juice and wine for a bright shrimp curry base.
So Much More Than Thai
It’s true that Thai Kitchen Coconut Milk adds rich flavour and creaminess to your favourite Thai dishes, but it does so much more. From breakfast to dessert and everything in-between, endless creations are just waiting to be made. Use it to make dairy-free cupcakes, smoothies and sauces. It can even make moist, fluffy and dairy-free pancakes. Our vegan-friendly milk isn’t a replacement- it’s an enhancement!
The Process
When we say every detail matters, we mean Every. Single. Detail. From sourcing the best ingredients to the packaging process, we take special care to bring you the true essence of Thai cuisine with the best flavours possible.
No GMOs For More OMGs
Thai Kitchen Coconut Milk has everything you want in a coconut milk, and nothing you don’t. Our simple recipe is made with three ingredients: fresh coconut, guar gum (a natural thickener made from the guar bean) and water. That means no GMOs, no preservatives, and no artificial colours or flavours in sight. It’s vegan-friendly, gluten-free and dairy-free, so there’s nothing getting in your way from enjoying creamy, delicious dishes and drinks.
Shrimp and Sugar Snap Peas in Curried Coconut Sauce
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Shrimp and Sugar Snap Peas in Curried Coconut Sauce
Rice Noodles with Fish Curry Sauce (Kanom Jeen Namya)
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Rice Noodles with Fish Curry Sauce (Kanom Jeen Namya)
Thai Grilled Flatbread with Mango and Sweet Chili Sauce
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Thai Grilled Flatbread with Mango and Sweet Chili Sauce
The Details
Plant Based Diet 101: Deliciously Healthy
![Plant Based Diet 101: Deliciously Healthy]( "Plant Based Diet 101: Deliciously Healthy")
Plant Based Diet 101: Deliciously Healthy
Plant based diets are the talk of the town these days. The phrase itself seems to be on everyone’s lips—and all over everyone’s social media feeds—but what...
20 Thai Recipes You Must Try Beyond Pad Thai
![20 Thai Recipes You Must Try Beyond Pad Thai]( "20 Thai Recipes You Must Try Beyond Pad Thai")
20 Thai Recipes You Must Try Beyond Pad Thai
Whether you’re in the mood for vibrant Thai curries, crispy tod mun pla (Thai fish cakes) or something else entirely, we’re here to help you bring the...
Plant Based Milks and Recipes
![Plant Based Milks and Recipes]( "Plant Based Milks and Recipes")
Plant Based Milks and Recipes
One of the first steps is to ditch dairy in favour of plant-based milk. And no, we’re not suggesting stirring a clump of grass into your coffee....
The Ultimate Guide to Coconut Milk
![The Ultimate Guide to Coconut Milk]( "The Ultimate Guide to Coconut Milk")
The Ultimate Guide to Coconut Milk
Unlike its siblings, the tropical and subtropical treat contains a hard outer shell and an edible, fleshy interior -- a feature that makes it especially distinct from...
Top 10 Recipes for Coconut Milk
![Top 10 Recipes for Coconut Milk]( "Top 10 Recipes for Coconut Milk")
Top 10 Recipes for Coconut Milk
Coconut is a staple in many cuisines (Thai, Hawaiian, Brazilian, Indian, Vietnamese...and the list goes on), so cooking with coconut milk is a must for sampling food...
