shrimp and sugar snap peas in curried coconut sauce

Shrimp and Sugar Snap Peas in Curried Coconut Sauce

The naturally sweet combination of sugar snap peas, coconut milk and shrimp is highlighted by mild curry flavour in this colourful, easy-to-prepare curry. Serve over rice, if desired. 

15 min
PREP TIME
10 min
COOK TIME
180
CALORIES
11
INGREDIENTS

SERVINGS: 6

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