side dishes

Bewitching Breadsticks

Innocent breadsticks are transformed into Halloween mischief when dyed sliced almonds are tucked into the ends to look like creepy witch fingernails.

10 min
PREP TIME
8 min
COOK TIME
67
CALORIES
7
INGREDIENTS

INGREDIENTS

  • 1 can (391 grams) refrigerated pizza crust
  • 1/4 cup (60 mililiter) sliced almonds
  • 1/4 cup (60 mililiter) butter , melted
  • 1/2 teaspoon (2 mililiter) Garlic Powder
  • 1/4 cup (60 mililiter) grated Parmesan cheese
  • 8 to 10 drops Food Colour Preparation 4-Vials
  • Pizza sauce , optional

Preparation

  • 1 Preheat oven to 400°F (200°C). Unroll pizza dough onto large cutting board and press into a 12x10-inch rectangle. Cut dough in half lengthwise. Then cut each half into 12 (1-inch/2 1/2-cm wide) strips. Twist each strip into a finger-shaped breadstick and place on a parchment-lined shallow baking pan. Press one almond slice into one end of each breadstick to resemble a fingernail.
  • 2 Bake breadsticks 8 minutes, or until breadsticks are golden brown.
  • 3 Meanwhile, mix butter and garlic powder in small bowl. Brush hot breadsticks with butter mixture and sprinkle with Parmesan cheese.
  • 4 Squeeze desired food color into small bowl. Use a small paintbrush to paint almond slices with food color. Allow to dry. Serve with your favorite pizza or spaghetti sauce for dipping, if desired.

NUTRITION INFORMATION

(per Serving)

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