side dishes

Bewitching Breadsticks

Innocent breadsticks are transformed into Halloween mischief when dyed sliced almonds are tucked into the ends to look like creepy witch fingernails.

10 min
PREP TIME
8 min
COOK TIME
67
CALORIES
7
INGREDIENTS

INGREDIENTS

  • 1 can (391 grams) refrigerated pizza crust
  • 1/4 cup (60 mililiter) sliced almonds
  • 1/4 cup (60 mililiter) butter , melted
  • 1/2 teaspoon (2 mililiter) Garlic Powder
  • 1/4 cup (60 mililiter) grated Parmesan cheese
  • 8 to 10 drops Food Colour Preparation 4-Vials
  • Pizza sauce , optional

Preparation

  • 1 Preheat oven to 400°F (200°C). Unroll pizza dough onto large cutting board and press into a 12x10-inch rectangle. Cut dough in half lengthwise. Then cut each half into 12 (1-inch/2 1/2-cm wide) strips. Twist each strip into a finger-shaped breadstick and place on a parchment-lined shallow baking pan. Press one almond slice into one end of each breadstick to resemble a fingernail.
  • 2 Bake breadsticks 8 minutes, or until breadsticks are golden brown.
  • 3 Meanwhile, mix butter and garlic powder in small bowl. Brush hot breadsticks with butter mixture and sprinkle with Parmesan cheese.
  • 4 Squeeze desired food color into small bowl. Use a small paintbrush to paint almond slices with food color. Allow to dry. Serve with your favorite pizza or spaghetti sauce for dipping, if desired.

NUTRITION INFORMATION

(per Serving)

Nutrition information coming soon.

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