Grilled Chicken Chopped Salad with Cilantro Vinaigrette

Name: Grilled Chicken Chopped Salad with Cilantro Vinaigrette
Prep time: 15 min
Cook time: 25 min
Yield: 8
Cuisine: Canadian,
Ingredients: 2/3 cup (150 ml) roasted unsalted peanuts; 2/3 cup (150 ml) pecan halves; 1/4 cup (60 ml) maple syrup; 3 tbsps (45 ml) sugar divided; 3/4 tsp (4 ml) salt divided; 3/4 tsp (4 ml) pepper ground cayenne divided; 1 cup (250 ml) fresh cilantro packed, leaves and stems; 1 tsp (5 ml) frenchs dijon mustard; 1 tbsp (15 ml) soy sauce; 3 tbsps (45 ml) olive oil; 2 tbsps (30 ml) rice vinegar; 2 tbsps (30 ml) maple syrup; 1/2 tsp (2 ml) garlic powder; 1/2 tsp (2 ml) ginger ground; 1 pound (4 pieces/500 g) boneless skinless chicken thighs trimmed of excess fat; 1 tbsp (15 ml) vegetable oil; 4 cups (1 liter) chopped romaine hearts; 4 cups (1 liter) chopped kale stems removed; 2 medium avocados peeled, pitted and chopped; 1 cup (250 ml) coarsely crushed plain sweet potato chips

A chopped chicken salad so craveable it redefines indulgence. Experience a multitude of texture and flavour in this delicious, can’t-get-enough-of-it meal, each bite as varied and exciting as the next. From the crunch of sweet potato chips and mixed spiced nuts, to coo... Read More Read Less

15 min

PREP TIME

25 min

COOK TIME

INGREDIENTS

SERVINGS: 8