Butter Chicken

Name: Butter Chicken
Prep time: 10 min
Cook time: 20 min
Yield: 6
Cuisine: Canadian,
Ingredients: 2 tbsps (30 ml) oil; 2 tbsps (30 ml) butter; 1 pound (500 g) chicken breasts cut into 1/2-inch (1-cm) chunks; 1 medium onion finely chopped; 1 package Butter Chicken Seasoning Mix; 1 can (398 ml) tomato sauce; 2/3 cup (150 ml) light or heavy cream; 5 cups (1.25 liters) cooked rice

Make Butter Chicken, an Indian restaurant favourite, at home with our seasoning mix of perfectly blended, fragrant spices. This creamy, mildly spicy chicken dish is easy to prepare and can be on the table in just 30 minutes.

10 min

PREP TIME

20 min

COOK TIME

INGREDIENTS

SERVINGS: 6