Sweet Heat Raspberry Swirl Ice Cream Bars

Name: Sweet Heat Raspberry Swirl Ice Cream Bars
Prep time: 30 min
Cook time: 1 min
Yield: 16
Cuisine: Canadian,
Ingredients: 2 cups (500 ml) cold heavy cream; 1 cup (250 ml) sweetened condensed milk; 1/4 cup (60 ml) whole milk; 1/4 cup (60 ml) light corn syrup; 1 tbsp (15 ml) pure vanilla extract; 1/4 tsp (1 ml) sea salt grinder; 1/2 tsp (2 ml) pepper crushed red; 2 pints (340 g) fresh raspberries cleaned; 1/3 cup (70 ml) franks redhot original cayenne pepper sauce; 1/2 tsp (2 ml) pepper crushed red; 1 package (300 ml) white chocolate chips; 7 1/2 tbsps (110 ml) coconut oil; 25 drops red food colour; freeze dried raspberries crushed, for garnish

A feast for the eyes first, these gorgeous ice cream bars offer up a multi-sensorial experience when it comes to the complexity of heat. Your first bite is the raspberry shell garnished with freeze-dried raspberries and a dusting of cayenne, followed by a luscious no-churn v... Read More Read Less

30 min

PREP TIME

1 min

COOK TIME

INGREDIENTS