Almond Cheese Fondue

Almond Cheese Fondue

Two kinds of cheese, Swiss and Gouda, provide sweet nutty flavor to the fondue. For a smooth, creamy texture, be sure to add the cheese mixture in batches, whisking until completely melted before adding the next batch.
15 min
PREP TIME
10 min
COOK TIME
102
CALORIES
10
INGREDIENTS

SERVINGS: 20

Edit
Shopping List
    Edit
    Shopping List

    Personal List

      Shopping List

      Recipe

      ShoppingList_RecipeName

      View Recipe>>

      Ingredients

        Shopping List
        Go To Meal Planner