Garlic Salt

Our Club House Garlic Salt is an instant flavour booster that you can count on in the kitchen. Mellow garlic flavour is great for vegetables, meat dishes and sauces. Perfect in virtually all cuisines.

Usage Tips

Garlic salt will help you say goodbye to bland meals. It brings out the flavours of a dish in a way no other spice can. Easily season vegetables, meats, fish, poultry, pasta dishes, tomato sauces and garlic bread. Perfect seasoning for soups, stews, salad dressings, and marinades.

Make everyone’s mouth water with savory creations you make. Use garlic salt to perfectly season your next chicken recipe. Add flavour to fried or scrambled eggs. Use as a base for dry rubs, add to creamy dips, taco fillings, casseroles, baked ziti, and shepherd’s pie. Don’t forget to add a hint of garlic salt to mashed, roasted or sautéed potatoes. Perfectly paired with ground black pepper. Use in the kitchen or at the table.

Nutritional Information

  • 0 Calories
  • 0g Total Fat
  • 0g Saturated Fat
  • 0g Trans Fat
  • 0mg Cholesterol
  • 290mg Sodium
  • 0g Carbohydrates
  • 0g Fiber
  • 0g Sugar
  • 0g Protein

Ingredients

SALT, DEHYDRATED GARLIC, TRICALCIUM PHOSPHATE, HIGH OLEIC SUNFLOWER OIL.

Allergen Statement

UPC Code (SIZE)

66200001520 (220g)

6620003067 (4700g)

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