Garlic salt will help you say goodbye to bland meals. It brings out the flavours of a dish in a way no other spice can. Easily season vegetables, meats, fish, poultry, pasta dishes, tomato sauces and garlic bread. Perfect seasoning for soups, stews, salad dressings, and marinades.
Make everyone’s mouth water with savory creations you make. Use garlic salt to perfectly season your next chicken recipe. Add flavour to fried or scrambled eggs. Use as a base for dry rubs, add to creamy dips, taco fillings, casseroles, baked ziti, and shepherd’s pie. Don’t forget to add a hint of garlic salt to mashed, roasted or sautéed potatoes. Perfectly paired with ground black pepper. Use in the kitchen or at the table.