Made with no artificial colours or flavours, our sauce mix is the perfect addition to any steak.
5 min
PREP TIME
5 min
COOK TIME
3
INGREDIENTS
INGREDIENTS
- 1 package French's® 3-Peppercorn Sauce Mix
- 2/3 cup (150 milliliters) water
- 2/3 cup (150 milliliters) milk
Preparation
- 1 In small saucepan, whisk together water, milk and sauce mix.
- 2 Bring to a boil over medium heat, stirring constantly, simmer 2 minutes.
- 3 Test Kitchen Tip: Serve sauce over beef, pork or lamb.
NUTRITION INFORMATION
(per Serving)Nutrition information coming soon