Roasted Potato Parmesan Soup

Name: Roasted Potato Parmesan Soup
Prep time: 10 min
Cook time: 45 min
Yield: 8
Ingredients: 4 medium potatoes, cut in 1 in (2 cm) cubes; 2 tbsp (30 ml) vegetable oil, divided; 5 tbsp (75 ml) parmesan and herbs (club house); 2 cups (500 ml) chopped onion; 2 slices bacon, chopped; 4 cups (1 liter) reduced sodium chicken broth; 1 cup (250 ml) each water and milk

Warm up to a bowl of homemade potato soup. Parmesan and Herbs Seasoning gives it an irresistible Italian flavour the whole family will enjoy.

10 min

PREP TIME

45 min

COOK TIME

210

CALORIES

INGREDIENTS

SERVINGS: 8

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