Vietnamese Cajun Salad Crunch

Name: Vietnamese Cajun Salad Crunch
Prep time: 5 min
Cook time: 15 min
Yield: 20
Ingredients: 1/4 cup (60 ml) agave nectar; 3 tbsps (45 ml) olive oil; 2 tbsps (30 ml) McCormick® Flavor Inspirations Vietnamese Cajun Seasoning (See Tip Below); 1/2 pound (8 oz) (250 g) whole grain buckwheat; 1/2 pound (8 oz) (250 g) raw pepitas; 1/2 pound (8 oz) (250 g) raw cashews coarsely chopped

Crispy, crunchy, and aromatic, this quick-prep salad topping drops the unexpectedly bold taste of Flavour Inspirations Vietnamese x Cajun Style Seasoning onto any salad, along with pumpkin seeds and cashews as an additional nod to popular Vietnamese ingredients.

This recipe...

This recipe is featured as a part of the Flavour Forecast 23rd Edition McCormick Flavour of the Year, Vietnamese x Cajun. Explore more Flavour Forecast recipes here or find the recipe here to make your own Vietnamese x Cajun Style Seasoning.

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