Sausage Stuffing Muffins

Name: Sausage Stuffing Muffins
Prep time: 15 min
Cook time: 40 min
Yield: 12
Ingredients: 1/2 pound (250 g) bulk pork sausage; 1/4 cup (57 g) butter; 1/2 cup (125 ml) chopped onion; 1/2 cup (125 ml) finely chopped celery; 1 Granny Smith apple peeled, cored and diced; 1/2 tsp (2 ml) sage ground (club house); 1 tsp (5 ml) garlic powder (club house); 5 cups (1.25 liters) dry unseasoned bread cubes; 1/2 cup (125 ml) dried cranberries; 2 eggs lightly beaten; 1 1/2 cups (375 ml) chicken stock

Stuffing holds its own at the holiday table in the convenient form of a muffin. Loaded with all the traditional stuffing flavours – onion, celery, sage and apple – they’re a close contender for “favourite Thanksgiving side.” Pop these tasty muff... Read More Read Less

15 min

PREP TIME

40 min

COOK TIME

177

CALORIES

INGREDIENTS

SERVINGS: 12