sauces marinades and rubs

Perfect Brown Gravy

Use the flavourful pan drippings from the roast beef to prepare Perfect Brown Gravy.
5 min
PREP TIME
5 min
COOK TIME
38
CALORIES
3
INGREDIENTS
8
Servings

INGREDIENTS

Preparation

  • 1 Pour water and beef drippings into medium saucepan. Stir in Gravy Mixes with wire whisk until smooth.
  • 2 Stirring frequently, cook on medium heat until gravy comes to boil. Reduce heat to low; simmer 1 minute or until thickened, stirring occasionally. (Gravy will continue to thicken upon standing.)

NUTRITION INFORMATION

(per Serving)

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