Scrambled Eggs in a Mug

Name: Scrambled Eggs in a Mug
Yield: 1
Ingredients: 2 large eggs, beaten; 2 tbsp (30 ml) milk; 1/8 cup (0.625 ml) basil leaves (club house)

Combine two eggs, milk and Basil Leaves in a single mug. Microwave for 60-90 seconds … breakfast is ready!