Short on time? This lemony Italian Chicken is just the thing. It comes together in 30 minutes, with just four simple ingredients.
15 min
PREP TIME
15 min
COOK TIME
140
CALORIES
4
INGREDIENTS
INGREDIENTS 4 SERVINGS
- 1/4 cup (50 milliliter) water
- 1 pound (500 gram) boneless, skinless chicken breast
- 1 tablespoon (15 milliliter) Salt-Free Garlic and Herb
- 4 lemon wedges
Preparation
- 1 In a bowl, add the water to the chicken breasts and press with the flat side of a fork several times. Let sit 10 minutes.
- 2 Sprinkle seasoning on both sides of the chicken breasts and grill or broil until internal temperature reaches 165°F (74°C). Serve with a lemon wedge.
