Vegan Vanilla Coconut Ice Cream

This dairy-free, egg-free take on the classic frozen vanilla sweet treat tastes so rich and creamy it’s hard to believe it’s vegan. Scoop and serve sprinkled with toasted coconut flakes, if desired. 

10 min
PREP TIME
5 min
COOK TIME
260
CALORIES
5
INGREDIENTS

SERVINGS: 8

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