Gluten-Free Strawberry Breakfast Bars

Name: Gluten-Free Strawberry Breakfast Bars
Prep time: 20 min
Cook time: 30 min
Yield: 16
Ingredients: 1 cup (250 ml) dates; 1/2 cup (125 ml) coconut oil; 1/2 cup (125 ml) potato starch; 1 cup (250 ml) gluten-free oats; 1 tsp (5 ml) baking soda; 1/2 tsp (2 ml) organic ground cinnamon (club house); 1/2 tsp (2 ml) sea salt grinder (club house); 1 tsp (5 ml) pure vanilla extract (club house); 2 cups (500 ml) frozen strawberries defrosted and roughly chopped; 2 tbsps (30 ml) minute tapioca (club house)

Worth waking up for? These strawberry breakfast bars. Fruity, hearty and gluten-free, they hit the spot when you’re craving something sweet in the morning.

20 min

PREP TIME

30 min

COOK TIME

160

CALORIES

INGREDIENTS

SERVINGS: 16