Cucumber Celery Slushie

Sip (or spoon) a slushie that’s all grown up. Wholesome ingredients like celery, cucumber, mint, dill and lime give this green drink a rehydrating kick that’s cool, crisp and downright craveable.

10 min
PREP TIME
116
CALORIES
11
INGREDIENTS

INGREDIENTS 3 SERVINGS

  • 2 cups (500 milliliter) peeled, chopped English cucumber
  • 1 cup (250 milliliters) chopped celery
  • 3/4 cup (175 milliliters) water
  • 1/3 cup (75 milliliters) sugar
  • 1/4 cup (60 milliliter) chopped fresh mint
  • 1/4 cup (60 milliliters) fresh lime zest
  • 1 teaspoon (5 milliliter) Dill Weed
  • 1/2 teaspoon (2 milliliter) Ginger, Ground
  • 1/4 teaspoon (1 milliliter) sea salt from Sea Salt Grinder , s
  • 1/8 teaspoon (1/2 milliliter) Pepper Black Ground
  • 3 cups (750 milliliters) ice

Preparation

  • 1 Place all ingredients except ice in blender container; cover. Puree until smooth.
  • 2 Add ice to blender and pulse until well mixed and smooth. Serve immediately.

NUTRITION INFORMATION

(per Serving)

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