Fish Sauce Caramel Chicken Wings

Name: Fish Sauce Caramel Chicken Wings
Prep time: 15 min
Cook time: 20 min
Yield: 4
Cuisine: Canadian,
Ingredients: 1/4 cup (60 ml) water; 1/4 cup (60 ml) sugar; 1/4 cup (60 ml) Fish Sauce; 3 tbsps (45 ml) Frank’s RedHot® Original Cayenne Pepper Sauce; Oil for frying; 1/4 cup (60 ml) rice flour; 1/4 cup (60 ml) cornstarch; 2 pounds (1 kg) chicken wing pieces; 3 tbsps (45 ml) fried garlic slices

The secret to these saucy, savoury-sweet, irresistible chicken wings? A spicy version of Fish Sauce Caramel featuring Frank’s RedHot®. The familiar sweet and spicy flavour combination is amplified with the addition of fish sauce, delivering a burst of umami to stan... Read More Read Less

15 min

PREP TIME

20 min

COOK TIME

INGREDIENTS

SERVINGS: 4