Skip the canned pork and beans – it’s so easy to make in your own slow cooker with a little help from Slow Cookers Sweet and Smoky Pulled Chicken!
10 min
PREP TIME
8h
COOK TIME
320
CALORIES
7
INGREDIENTS
Ingredients
Preparation
Related Recipes
Reviews
INGREDIENTS 6 SERVINGS
- 1/2 cup (125 milliliter) dry white beans
- 1 1/2 pounds (750 gram) pork shoulder, 1-in (2.5 cm) cube
- 1/2 cup (125 milliliter) diced onions
- 1 package (35 gram) Slow Cookers Sweet and Smoky Pulled Chicken
- 3/4 cup (180 milliliter) ketchup
- 1/4 cup (60 milliliter) maple syrup
- 1 1/2 cups (375 milliliter) water
What you'll need
Preparation
- 1 Soak beans in water overnight.
- 2 Place pork into slow cooker. Add drained beans and onions.
- 3 In a medium bowl combine seasoning mix with remaining ingredients; mix well.
- 4 Pour mixture over pork and cook 8 hours on LOW or 4 hours on HIGH.
NUTRITION INFORMATION
(per Serving)
