Double Stacked Chipotle Chicken Quesadilla

Name: Double Stacked Chipotle Chicken Quesadilla
Prep time: 15 min
Cook time: 30 min
Yield: 6
Ingredients: 3 tbsps (45 ml) vegetable oil divided; 3 (10-inch/26-cm) flour tortillas; 1 pound (500 g) boneless skinless chicken breast cut into thin strips; 2 cups (500 ml) thinly sliced red bell pepper; 1 cup (250 ml) thinly sliced green bell pepper; 1 1/2 cups (375 mg) thinly sliced onion; 2 tbsps (30 ml) southwest chipotle (club house); 1 3/4 cup (185 g) shredded Cheddar cheese; 1 cup (100 g) shredded mozzarella cheese

Quick and easy quesadillas can save dinner on the busiest weeknight. Especially when they’re loaded with tender strips of chicken, colorful veggies, melty cheese, and the bold flavour of Southwest Chipotle Seasoning.

15 min

PREP TIME

30 min

COOK TIME

474

CALORIES

INGREDIENTS

SERVINGS: 6

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