Warm Artichoke Spread

Name: Warm Artichoke Spread
Yield: 12
Ingredients: 1 can (398 ml) water-packed artichokes, drained; 1 cup (250 ml) shredded asiago cheese; 1 cup (250 ml) sour cream; 1/4 cup (62.5 ml) roasted garlic and peppers (club house)

Sharp and tangy, meet ooey-gooey. This crowd-pleaser never lasts long when served along baguette slices, crackers or vegetable crudités.