Slow Cooker Stuffed Meatballs

Name: Slow Cooker Stuffed Meatballs
Prep time: 20 min
Cook time: 8 h
Yield: 8
Ingredients: 1 1/2 pounds (750 g) lean ground beef; 2 packages (84 g) slow cookers beef stroganoff (club house); 1/3 cup (82.5 ml) dry bread crumbs; 1 egg; 8 pieces cocktail Bocconcini cheese; 4 slices prosciutto, cut in half; 1 cup (250 ml) each sliced red onions and red peppers; 1 cup (250 ml) water; 1 can (796 ml) no salt added diced tomatoes with juice; 1 tbsp (15 ml) chopped garlic in oil

Saucy meatballs stuffed with Bocconcini cheese and prosciutto? Yes, please. Enjoy with your favourite pasta for a complete meal.

20 min

PREP TIME

COOK TIME

330

CALORIES

INGREDIENTS

SERVINGS: 8

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