Parmesan Dulse Crisps

Name: Parmesan Dulse Crisps
Prep time: 5 min
Cook time: 10 min
Yield: 4
Ingredients: 2 cups (500 ml) finely grated Parmesan cheese; 1/4 cup (60 mill) dried dulse seaweed flakes, crushed; 1/4 tsp (1 ml) pepper ground black

Deliciously salty, these sea botanical crisps make an unexpected addition to charcuterie boards. Or bake as a sheet and grind crisps into a seasoning for an instant hit of umami.

5 min