Twist up traditional tahini dip with the addition of French’s® Classic Yellow Mustard. Tangy, smooth and nutty, this appetizer makes an addictive add to your snack table when served with sliced veggies and crackers.
INGREDIENTS 6 SERVINGS
- 3 tablespoons (45 milliliters) French’s Classic Yellow Mustard
- 1/2 cup (125 milliliters) sour cream
- 2 tablespoons (30 milliliters) tahini
- 1 teaspoons (5 milliliters) Ground Turmeric
- 1/4 teaspoon (1 milliliter) salt
- 1 tablespoon (15 milliliters) liquid honey bee (billy bee/)
- 1/4 teaspoon (1 milliliters) Onion Powder
- 1/8 teaspoon (1/2 milliliter) Garlic Powder
- 1 tablespoon (15 milliliters) mayonnaise
- 1 teaspoon (5 milliliters) black sesame seed
- 1 Mix all ingredients except sesame seed in medium bowl until well blended. Sprinkle sesame seed over top. Serve with cut up veggies, sliced meats, and/or crackers.