Thai Kitchen^® Sauce Au Chili Sucrée, 200mL

• MADE FOR HOME COOKS: Bring Thai-inspired flavour to your table with a blend of chili pepper and garlic.
• VERSATILE: Serve this Thai-style sauce as a dipping sauce for spring rolls, egg rolls, and chicken, or add it to your favourite stir-fry, rice, or noodle dish for a touch of spice.
• THAI-INSPIRED: Our dipping and cooking sauces help you bring the flavours of southern Thailand, reminiscent of your favourite restaurants, right to your kitchen.
• SWEET MEETS SAVOURY: Perfectly balanced, this savoury and sweet dipping and cooking sauce pairs well with many Thai-inspired foods.
• FEEL-GOOD FLAVOUR: Our Thai Kitchen Sweet Red Chili Sauce is gluten-free and fat-free with no artificial flavours or colours, so you can feel good about serving it to family and friends.

INGREDIENTS: SUCRE, EAU, VINAIGRE DE RIZ (GLUCOSE, RIZ, EAU, SUCRE, CULTURE DE MICRO-ORGANISMES), ÉPICES (INCLUANT LE PIMENT DE CHILI ROUGE), AIL, SEL, AMIDON MODIFIÉ DE TAPIOCA, GOMME XANTHANE.

No preparation necessary to enjoy Thai Kitchen Sweet Red Chili Sauce with stir-fries, noodle dishes, egg rolls, and more.

• Use Thai Kitchen Sweet Red Chili Sauce as a dip for spring rolls or wontons
• Use as a dip for chicken tenders, shrimp, or vegetables
• Brush onto grilled chicken
• Brush onto salmon or tofu
• Stir into stir-fry and noodle dishes