Honey Mustard Glazed Chicken

Smothered in the classic combo of honey and French’s® Classic Yellow Mustard, these glazed chicken breasts are just the thing to shake up your dinner routine.

10 min
PREP TIME
24 min
COOK TIME
183
CALORIES
7
INGREDIENTS

INGREDIENTS 6 SERVINGS

Preparation

  • 1 Preheat oven to 425°F (220°C). Mix all ingredients except chicken in medium bowl until well blended.
  • 2 Coat chicken with 1/2 of the glaze mixture and place on large shallow parchment-lined baking sheet.
  • 3 Bake 12 minutes. Brush remaining glaze over chicken.
  • 4 Bake 10 to 12 minutes longer, or until chicken is cooked through and glaze is bubbly. Let stand 5 minutes before serving.

NUTRITION INFORMATION

(per Serving)
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