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Honey Carrot Soup

Name: Honey Carrot Soup | Billy Bee
Prep time: 5 min
Cook time: 25 min
Yield: 2
Ingredients: 1 package (3 1/2 cups) baby carrots, or sliced carrots; 1 cup (250 ml) Chicken Cooking Stock; 1/2 medium onion, chopped; 1/2 cup (125 ml) 2% partly skimmed milk; 1/4 cup (50 ml) liquid honey bee (billy bee/); nutmeg ground (club house) To taste

Whether it’s a dinner party or an everyday meal with your family, this easy to prepare Honey Carrot Soup is a great way to start.

5 min

PREP TIME

25 min

COOK TIME

270

CALORIES

6

INGREDIENTS

Ingredients
Preparation
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INGREDIENTS

1 package (3 1/2 cups) baby carrots, or sliced carrots
1 cup (250 mililiter) Chicken Cooking Stock
1/2 medium onion, chopped
1/2 cup (125 mililiter) 2% partly skimmed milk
1/4 cup (50 mililiter) Liquid Honey Bee
Ground Nutmeg , To taste

What you'll need

Preparation

1 In a large saucepan, combine carrots, chicken stock and onion. Cover and simmer over medium heat for about 15 minutes, or until carrots are tender.
2 Transfer mixture to blender or food processor; blend until smooth. Return to saucepan.
3 Add milk and honey. Return to simmer. Serve hot or chilled, sprinkled with nutmeg.