Pineapple Mead Sangria

Name: Pineapple Mead Sangria
Prep time: 15 min
Yield: 4
Cuisine: American,Spanish,
Ingredients: Dandelion Elixir; 1 cup (250 ml) coarsely chopped fresh dandelion greens, well-washed; 1/4 cup (60 ml) water; 2 tbsps (30 ml) liquid honey beehive (billy bee/); 1/2 tsp (2 ml) turmeric ground (mccormick ); Pineapple Mead Sangria; 2 cups (500 ml) semi-sweet mead; 2 cups (500 ml) chopped fresh pineapple; 1 cup (250 ml) pineapple juice; 1 tsp (5 ml) ginger ground (mccormick ); Ice cubes