spices

Ginger Ground

Ginger adds spicy warmth to Asian stir-fries as well as gingerbread and spice cookies. Its sweet bite complements carrots, sweet potatoes and winter squash.

Usage Tips

  • Use in apple pies, pancakes, eggnog, hot chocolate and coffee
  • Add to cinnamon rolls or French toast
  • Sprinkle over morning oatmeal or cereal
  • Enhance savory side dishes like sweet potatoes or butternut squash
  • Add to meat dishes or ham for a nuanced sweetness
  • A perfect partner for chocolate, use ground cinnamon in any chocolate dessert or drink
  • Pairs well with cloves, coriander, cumin, ginger, nutmeg, turmeric

Nutritional Information

This product has no significant nutritional value.

Ingredients

ginger

Allergen Statement

UPC Code (SIZE)

066200000349

066200001322

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