Lasagna Soup
By: Club House Kitchens
Made With:
A soup that has everything you love about lasagna – without all the prep. Made in a single saucepan, this recipe is chock full of beef, lasagna noodles, and tomato sauce, conveniently flavoured with Club House® Spices and Herbs. Try this cozy One Pot Lasagna Soup that’s surprisingly easy to make!
A soup that has everything you love about lasagna – without all the prep. Made in a single saucepan, this recipe is chock full of beef, lasagna noodles, and tomato sauce, conveniently flavoured with Club House® Spices and Herbs. Try this cozy One Pot Lasagna Soup that’s surprisingly easy to make!
Key products
Instructions
Instructions
- Brown ground beef in large saucepan on medium heat. Drain fat. Add onion; cook and stir 2 to 3 minutes or until softened.
- Stir in tomatoes, tomato sauce, seasonings, salt, pepper and stock. Bring to boil. Add lasagna noodle pieces; cook 6 to 8 minutes or until noodles are tender.
- Ladle soup into serving bowls. Top with a dollop of ricotta cheese and sprinkle with mozzarella cheese to serve.
Test Kitchen Tip: This recipe is also great with Club House® Garlic and Herb With Black Pepper and Sea Salt. Swap in 2 tablespoons (30 ml) of the Seasoning Blend in place of the herbs, spices, salt and pepper!
