Asian Stir-Fry

Club House Kitchens

By: Club House Kitchens

Made With:

Club House

Asian restaurant inspired recipe, that is easy to prepare at home.

Recipe Info

  • Prep Time:

    10m

  • Cook Time:

    16m

  • Servings:

    5

  • User Rating:

Ingredients

  • 1 package Club House® Asian Stir Fry Seasoning Mix
  • 1 tablespoon (15 ml) vegetable oil
  • 1 pound (500 g) boneless, skinless chicken breast, cut into strips
  • 4 cups (1 L) assorted vegetables, thinly sliced
  • 1/2 cup (125 ml) water
  • 3 cups (750 ml) cooked rice

Nutrition Information

(per serving)

Asian restaurant inspired recipe, that is easy to prepare at home.

Key products

Instructions

  1. Heat oil in large skillet over medium-high heat. Add chicken. Cook 4 minutes. Add vegetables. Cook and stir 5 to 7 minutes or until chicken is no longer pink.
  2. Add water and seasoning mix. Cook 1 to 2 minutes or until sauce is thickened.
  3. Serve over rice.

Product name

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