Gourmet Bacon Deviled Eggs

Name: Gourmet Bacon Deviled Eggs
Prep time: 25 min
Yield: 12
Ingredients: 12 hard cooked eggs, peeled and halved lengthwise; 1/2 cup (125 ml) mayonnaise; 1//4 cup (60 ml) frenchs dijon mustard (frenchs/pr); 1/4 cup (60 ml) bacon, cooked and crumbled; 2 tbsps (30 ml) sweet pickle relish; frenchs fried onion crunchy toppers (frenchs/pr)

Creamy, crunchy, bacon-y: these deviled eggs are everything you’re craving. For an instant upgrade, mix in sweet pickle relish and dijon, then top with French’s® Fried Crunchy Onions and extra bacon.

25 min

PREP TIME

INGREDIENTS

SERVINGS: 12