Cheesy Garlic Bread

Club House Kitchens

Par: Club House Kitchens

Fait avec :

Club House

Toasty, cheesy and warm, this quick garlic bread side dish is the perfect partner for pasta, salad … you name it!

Informations sur la recette

  • Temps de préparation:

    5m

  • Temps de cuisson:

    18m

  • Portions:

    12

  • Évaluation des utilisateurs:

Ingrédients

  • 1/2 cup (125 ml) unsalted butter, softened
  • 2 tablespoons (30 ml) Club House® Parmesan & Herbs Blends
  • 1 1/2 teaspoons (7 ml) Club House® Garlic Plus, Gluten-Free One Step Seasoning
  • 1 loaf Italian bread - Substitutionsbaguette
  • 1/4 cup (60 ml) shredded mozzarella cheese

Information nutritionnelle

(par portion)

Toasty, cheesy and warm, this quick garlic bread side dish is the perfect partner for pasta, salad … you name it!

Produits phares

Instructions

  1. Preheat oven to 425°F (220°C). Mix butter and Seasonings in small bowl; set aside. Line a large shallow baking pan with aluminum foil.
  2. Place bread on baking pan, cut sides up. Spread butter mixture onto bread. Sprinkle mozzarella evenly onto bread over top of butter. 
  3. Bake 15 to 18 minutes or until cheese is melted and golden brown. Cool 5 minutes before slicing and serving.   

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