Saffron

Saffron is prized for its color and flavour. To use, steep the crushed strands in a little hot water before adding both to the recipe. Essential to paella, bouillabaisse and... Saffron is prized for its color and flavour. To use, steep the crushed strands in a little hot water before adding both to the recipe. Essential to paella, bouillabaisse and Scandinavian breads. More Less

Nutritional Information

This product has no significant nutritional value.

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saffron

Allergen Statement

UPC Code (SIZE)

66200002107

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