Montreal Smoked Meat Sandwiches with Creamy Yellow Mustard

As simple as it is delicious, the smoked meat sandwich is a Montreal staple. Spread French’s® Creamy Yellow Mustard onto each slice of rye bread before piling high with Montreal Smoked Meat. (Pickles on the side, of course!)

5 min
PREP TIME
3
INGREDIENTS

INGREDIENTS 2 SERVINGS

Preparation

  • 1 Spread Mustard on one side of each slice of bread.
  • 2 Layer Montreal Smoked Meat over mustard on 2 slices of the bread, dividing evenly. Top with remaining bread slices. Cut in half diagonally. Serve with pickles spears.

NUTRITION INFORMATION

(per Serving)

Nutrition information coming soon

Edit

Shopping List

    Edit

    Shopping List

    Personal List

      Shopping List

      Recipe

      ShoppingList_RecipeName

      View Recipe>>

      Ingredients

        Shopping List

        Go To Meal Planner