Honey Lemon Dijon Crusted Chicken

Name: Honey Lemon Dijon Crusted Chicken
Prep time: 10 min
Cook time: 24 min
Yield: 6
Cuisine: Canadian,
Ingredients: 3 tbsp (45 ml) frenchs dijon mustard (frenchs/pr); 2 tbsps (30 ml) liquid honey bear (billy bee/); 1 tbsp (15 ml) fresh lemon juice; 2 tsps (1o ml) finely chopped fresh garlic; 1/2 cup (125 ml) panko bread crumbs; 1 tbsp (15 mg) chopped fresh parsley; 1 3/4 pounds (775 g) boneless skinless chicken breasts; 1/4 tsp (1 ml) sea salt grinder (club house)

Coated in a sweet and tangy mixture of French’s® Dijon Mustard, honey, lemon juice and panko, this chicken comes out of the oven juicy, flavourful and oh-so-crispy. Slice and serve with a sprinkle of sea salt for the perfect finish.

10 min

PREP TIME

24 min

COOK TIME

175

CALORIES

INGREDIENTS

SERVINGS: 6