Honey Roasted Beets

Earthy jewel-hued beets taste like candy when roasted with the sweetness of Billy Bee honey.
5 min
PREP TIME
25 min
COOK TIME
100
CALORIES
6
INGREDIENTS

INGREDIENTS 6 SERVINGS

Preparation

  • 1 Preheat oven to 375°F (190°C).
  • 2 Place peeled and wedge-cut beets into a bowl and toss to coat evenly with remaining ingredients.
  • 3 Place mixture in a 2-L (2 qt) casserole dish and bake for 25 minutes or until beets are tender.

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(per Serving)
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